By: Jason D. Reimers, Esq.
Once known as a “beer wasteland,” New Hampshire is making its mark in the world of good beer. Becoming the first state in the nation to license “nanobreweries” is part of the reason. Smaller than a microbrewery, a nanobrewery produces less than 2,000 barrels of beer annually. That’s equivalent to about 62,000 gallons, or not quite enough to fill one tanker truck. Compared with Anheuser-Busch, which produce more than 3 million barrels annually in Merrimack, 2,000 barrels of beer seems small. But, most nanobreweries actually produce less.
Before the nanobrewery law, the only way home brewers could sell their beers was with a beverage manufacturer’s license that costs $1,200. A nanobrewery license is only $240, and it permits a brewer to sell beer directly to bars, restaurants and stores, at farmers’ markets, and on-site to individuals.